Now taking reservations for Valentines Day!!! Please join us for a lovely five course tasting menu.

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Hours

DINNER
Tuesday–Saturday, 5:30pm–10:30pm
Sunday, 5:30pm–10pm

BRUNCH
Saturday and Sunday, 10am–3pm


Menus

Seasonal New American Comfort Food with a Global Twist.

Today's Menu

Private Events & Catering

With cozy interiors and a flexible menu, we are the perfect host for your next special event. 

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Cookbooks

We are thrilled to announce the release of Chef Sohui Kim's second cookbook, Korean Home Cooking!

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